Today I am going to serve you a desert! It is too simple to be true. You are going to need 5' minutes to make it (at most), 1-2 hours to let it freeze and 10' minutes to eat it :).
What to have:
1.5-2 packets petite-beurre cookies
4-5 tablespoons unsweetened cocoa
250gr butter or margarine (one packet)
200 gr (1 cup) of powder sugar
some milk (1/3 cup)
some cognac or rum (optional)
some vanilla extract (optional)
2 eggs
1. You melt the butter, and in the meanwhile...
2. You crack the biscuits with your hands in a LARGE bowl in small pieces.
3. You pour the butter over the biscuits.
4. Add everything else.
5. Mix with your hands... ready!!!
6. You place it on wax paper, like a salami roll and fold it.
7. Cover it extra with foil oil and place it in the freezer for 1-2 hours).
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| These are the main ingredients I have used. |
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| You chop the biscuits with your hands! |
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| Vanilla extract and Metaxa cognac optional. |
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| Everything is into the bowl! |
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| This is 1/2 pieces (rolls) I have made. |
Extra tips:
! Do not chop the biscuits in the chopper, only by hand.
! You can add chopped walnuts, or other nuts.
! Serve it as it is or with vanilla ice-cream.
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