Friday, July 20, 2012

Pork chops




What to have:
(for 2 servings)

Pork chops (4 pieces)
Onions (1/2 regular)
Olive oil
Salt
Pepper
Ginger (optional)
Soy sauce (optional)






How to do it:

1. Marinate the chops in the soy sauce for a few minutes.
2. Saute the onions (1 onion for 4 people) in a pan with some olive oil until they become brown, remove them.
3. Season the chops with salt, pepper and ginger.
4. Saute the chops in new fresh olive oil until they become brown from one side.
5. Add the onions and cook the other side of the chops on top of the onions.
6. Serve with some salad.


Marinate the chops in soy sauce (optional...)
Heat some olive oil, and...

saute the onions until they become...

brown, and take them out of the pan. 

Season the chops per taste (salt, pepper, ginger) on the one side

add some olive oil and sautee them in the same pan

side 1: done!

throw again the onions until both sides become even



Extra tips
! If you marinate the chops, do not add (a lot of) salt.
! You can add more onions per taste.

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